Flawless Flavour: Embrace HACCP Certification
HACCP Certification I. Introduction A. Explanation of HACCP (Hazard Analysis and Critical Control Points) HACCP, an acronym for Hazard Analysis and Critical Control Points, represents a meticulous and structured methodology aimed at identifying, assessing, and managing potential hazards related to food safety. Its inception traces back to the 1960s when NASA, the Pillsbury Company, and …